Situated on the east coast, in Saint-Antoine-de-Ghisonaccia, the Mondange estate is a family-run estate that produces red, white and rosé wines. Committed to preserving their heritage and driven by a desire to safeguard the land, it is now Laura and Andria who have decided to take over part of the family’s vineyards and create their own estate and wines, with the help of their father. Blending family tradition with modernity, the wines are characterised by fruity or floral notes that reflect the soul of the terroir.
OPENING HOURS
Tuesday to Saturday, 10.15 am to 6.45 pm
GROUP TOURS (minimum 12 people)
Option 1: Cellar tour and tasting of 6 wines, €7 per person
Option 2: Cellar tour and tasting of 6 wines, lunch (cold meats, cheese and dessert), €35 per person
Mode de paiements
Credit card
Cheques and postal orders
Species
Transfer